sportsman fishing adventures limited


Smoked Oyster Pate

1 250 g tub of softened cream cheese
1 tbsp Worcestershire sauce
1 tsp Tabasco sauce
2 tbsp finely chopped onion
1 tbsp chopped parsley
1 tin (2.5 oz) smoked oysters, chopped

Add all ingredients together in one bowl. Mix well. Serve with crackers.

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